Thai on the Hill has been serving Kalamunda’s finest traditional Thai food since 1994.
Chef and owner Henry Siriburana is a pioneer in the industry since 1984, having been involved with some of Sydney and Perth’s most well known Thai restaurants.
After the easing of lockdown restrictions on Friday 5 February, we are back, open for dine and and take away.
|Dinner||Tuesday – Thursday, Sunday||From 5:30 PM|
Last orders 8:45 PM
|Friday & Saturday||From 5:30 PM|
Last orders 9:00 PM